ABOUT US AT Read Catering Brighton
Scott Read - Managing Director and Head Chef
I have been cooking and catering for the past 18 years. I have completed my apprenceship at the grand hyatt melbourne from there I traveled the world cooking and mastering my craft. From large hotels to fine dinning resturants. I have a vast knowledge of food and could cater for any occasion. Scott Read.
Adam Read – Catering Organiser
I have been in the hospitality business for many years with my primary focus on customer service. We can help you make any occasion special and memorable.